Everyone starts out as a beginner in the kitchen and not all of us are blessed to have a parent or other adult to teach us how to cook. Below I share some simple how-to’s for the kitchen, including chopping, measuring, and cooking basics. If you are looking for recipes, they can be found here.
What other people are saying…
“I like that your videos focus on foods that are fairly simple to make. Beginning cooks need some sort of guidance, and you are providing an excellent service. A beginning cook needs recipes that are simple in both ingredients and preparation that anyone who knows how to follow directions can do. You deliver them with such confidence and such specificity that anyone who listens to your blog on the video should be able to prepare a delicious, nutritious, and economical meal for the family. And even experience cooks like me are always looking for another simple recipe to add to the repertoire.” — Cindy Bellinger, St Louis
Most recent recipes on blog…
Taco Soup
This spicy soup embodies the flavor of your favorite tacos and enchiladas. Make it spicier by substituting Rotel tomatoes for the plain diced tomatoes. Make it unique by using your own blend of taco seasoning! Ingredients: 1 lb cooked ground beef 1 onion chopped 1 cup water 1 cup beef broth 1 package green chile…
Eggplant Parmesan with Penne and Italian Sausage
This fun and yummy meal is super versatile! You can change or omit the pasta and meat, and add different seasoning or veggies for a unique flavor! Ingredients: 1/2 c flour 1/2 tsp salt 1/4 tsp pepper 1 c bread crumbs 1/4 c grated Parmesan cheese 2 eggs 1 eggplant, sliced olive oil cooking spray…
Creamy Chicken Noodle Soup
This homey meal tastes and feels like warmth and love in bowl. It’s low carb, especially if you don’t serve it over noodles. Ingredients: 1 onion, chopped 4 stalks celery, sliced 4 carrots, peeled & sliced 2 bay leaves 1/2 tbsp parsley 2.5 lbs chicken thighs or leg quarters 2 cans Cream of Chicken soup…
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Momma's Musings 